All content site-map> Oven photos> Building plans> Food nutrients> Building details> Cooking> Firing ovens> Flour measures>

weight and mass conversion

Find in: main Units menuweight and mass menuSlinchs

Amount: 1 slinch (slinch) in mass - Imperial
Equals: 2.90 picul (tam) Hong Kong (担 / 擔)

weight and mass from slinch to Hong Kong picul - tam Conversion Results:

Enter a New slinch Amount of weight and mass to Convert From

* Whole numbers, decimals or fractions (ie: 6, 5.33, 17 3/8)
* Precision is how many numbers after decimal point (1 - 9)

Enter Your Amount :
Decimal Precision :

Calculate picul (tam) Hong Kong in weight and mass per 1 slinch unit. The weight and mass kitchen measuring units converter for culinary chefs, bakers and other professionals.

TOGGLE :   from picul (tam) Hong Kong into slinchs in the other way around.

CONVERT :   between other weight and mass measuring units - complete list.

Conversion calculator for webmasters.

Mass Weight and Density measuring units

Main weight, mass and densities multi-units conversion page.

Convert weight and mass culinary measuring units between slinch (slinch) and picul (tam) Hong Kong (担 / 擔) but in the other direction from picul (tam) Hong Kong into slinchs also as per weight and mass units.

Culinary arts school: weight and mass units converter

This online culinary weight and mass measures converter, from slinch into 担 / 擔 units, is a handy tool not only for experienced certified professionals in food businesses and skilled chefs in state of the industry's kitchens model.

Other applications of this weight and mass units converter are ...

With the above mentioned units converting service it provides, this weight and mass units converter also proved to be useful as a teaching tool and for practising slinchs and picul (tam) Hong Kong ( slinch vs. 担 / 擔 ) conversion exercises by new culinarians and students (in classrooms or at home based kitchens) who have been learning this particular cooking mastery art in culinary colleges, in schools of culinary arts and all other kinds of culinary training for converting the weight and mass cooking units measures.

Unit symbols used by international culinary educational institutions and training for these two weight and mass unit measurements are:

Prefix or abbreviation ( abbr. ) brevis - short unit symbol for slinch is: slinch
Prefix or abbreviation ( abbr. short brevis ) unit symbol for Hong Kong picul - tam is: 担 / 擔

One slinch in weight and mass sense converted to picul (tam) Hong Kong equals precisely to 2.90 担 / 擔

How many picul (tam) Hong Kong of weight and mass system are in 1 slinch? The answer is: The change of 1 slinch ( slinch ) unit for a weight and mass measure equals = into 2.90 担 / 擔 ( Hong Kong picul - tam ) as per its equivalent weight and mass unit type measure often used.

Professional people always ensure, and their success in fine cooking depends on, they get the most precise units conversion results in measuring their ingredients. In speciality cooking an accurate weight and mass unit measure can be totally crucial. If there is an exact measure in slinch - slinchs used in weight and mass units, it's the rule in culinary career, that the slinch number gets converted into 担 / 擔 - picul (tam) Hong Kong for the weight and mass absolutely exactly. It's like an insurance for the master chef for having always all the meals created perfectly, using either slinchs unit or picul (tam) Hong Kong unit measures.

Conversion for how many picul (tam) Hong Kong, 担 / 擔, of weight and mass units, are contained in a slinch, slinch? Or, how much in picul (tam) Hong Kong weight and mass in 1 slinch? To link to this weight and mass - slinch to picul (tam) Hong Kong on line culinary converter for the answer, simply cut and paste the following.
The link to this tool will appear as: Culinary weight and mass from slinch (slinch) into picul (tam) Hong Kong (担 / 擔) conversion.

I've done my best to build this site for you- Please send feedback to let me know how you enjoyed visiting.