All content site-map & Search> Building plans> Building details> Cooking> Firing ovens> Food nutrients> Flour measures> Oven photos>

back to board Main Page

What kind of brush?

From the WFO board

Posted by Jerry (66.19.244.92)

What kind of brush do you guys use to sweep red embers to the side of a hot hearth? And is it good enough to cook pizza on after?
Jerry

What kind of brush?

by Rado Hand on Google+

Oven information

To link to traditional oven from your website, only cut and paste the following code into your web page.
It will appear as: traditional oven