back to board Main Page
Just got my oven done
From the WFO board
Posted by Doug on September 06, 2004 at 08:52:37:
Now what, got to wait for 3 weeks for it to cure, after that, I am sure will burn a lot of bread while learning how to bake, so any help, would be great and appreciated.
Jamie and Katrina's brick oven with temperature gauge, in Victoria.
Concrete blocks used for the oven’s outer walls. By Joe in Connecticut USA
Wood fired family oven and chimney project by Robert in Austria
My oven with fireplace, cook food and heat water, by Joel in Philippines
Baking sourdough breads in quantity in Canada
Pizza oven and hut built by Tony in Philippines