All content site-map & Search> Building plans> Building details> Cooking> Firing ovens> Food nutrients> Flour measures> Oven photos>

back to board Main Page

Chimney bricks

From the WFO board

Posted by Jerry (

Are the red bricks you use around you're entry a certain type (heat resistant), or just for looks?

Chimney bricks

by Rado Hand on Google+

Oven information

To link to traditional oven from your website, only cut and paste the following code into your web page.
It will appear as: traditional oven