All content site-map & Search> Building plans> Building details> Cooking> Firing ovens> Food nutrients> Flour measures> Oven photos>

back to board Main Page

Re: Baking quality artisan bread

From the WFO board

Posted by crispy

In Reply to: Baking quality artisan bread posted by craig

Might I suggest, if you haven't already, look at a good "cookbook" about baking bread. "The Bread Baker's Apprentice" (found on eBay or at the library) is an exceptional book on the art of baking. Great recipes for bread dough. I believe you can easily adapt them for a wood fired oven. Also lots of great threads on this site about baking, check them out! This site rocks!

by Rado Hand on Google+

Oven information

To link to traditional oven from your website, only cut and paste the following code into your web page.
It will appear as: traditional oven