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Re: dome versus barrel oven

From the WFO board

Posted by martin (

In Reply to: dome versus barrel oven posted by g-man

g man i have just completed my dome oven and belive ,that without some previous bick or paving experiance it could be very challeging!,
due to the fact that you need to cut SO many bricks!! but like rado said take your time and it can work, dont forget if u build a dome oven to cut wedges 4 the back section of the brick 2 keep the mortar 2 a minimum .
plan it do a few courses a day, and u will love loking into that oven and remarking to yourself WOW look at that brick work!
good luck martin

Re: dome versus barrel oven

by Rado Hand on Google+

Oven information

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