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Re: mud oven
From the WFO board
Posted by karen hawley
In Reply to: mud oven posted by kath and rob
A group of us are having a go at one for the fun of it in one of our backyards.
Do you need to put the fire bricks on earth or stone ... or can you have a wooden surface?
Jamie and Katrina's brick oven with temperature gauge, in Victoria.
Concrete blocks used for the oven’s outer walls. By Joe in Connecticut USA
Wood fired family oven and chimney project by Robert in Austria
My oven with fireplace, cook food and heat water, by Joel in Philippines
Baking sourdough breads in quantity in Canada
Pizza oven and hut built by Tony in Philippines