At long last a roof!
Image: Tim’s oven with roof on
Well, it took a few years of coffee roasting plus fabulously enjoyable cooking seasons with the oven, and then my wife an Artist/blacksmith built the roof ribs and the front supports in between her other jobs.
I had to drill into the stone wall and tap 60 holes to attach the steel roof.
Still to come ..
I’m waiting for a good hard freeze to bring down a 700 lb field-stone slab that is going on the left hand side for a work surface .. fun fun!
Tim’s other pages on traditional oven:
1. The first or previous oven outdoors.
2. How to roast coffee in wood fired oven.
3. The cooking in winter outdoors.
4. The oven with its roof on (art work with metal).
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