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Amount of 18:2 undifferentiated, octadecadienoic, linoleic in Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt

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There is g amount of 18:2 undifferentiated, octadecadienoic, linoleic in amount of Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt



Determine, under different quantities, how much of 18:2 undifferentiated, octadecadienoic, linoleic nutrient can be found in Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt. Calculate and convert the amounts.

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