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Amount of Fatty acids, total saturated in Soup, clam chowder, new england, canned food, prepared with equal volume 2% low fat milk

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There is g amount of Fatty acids, total saturated in amount of Soup, clam chowder, new england, canned food, prepared with equal volume 2% low fat milk



Determine, under different quantities, how much of Fatty acids, total saturated nutrient can be found in Soup, clam chowder, new england, canned food, prepared with equal volume 2% low fat milk. Calculate and convert the amounts.

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