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Result for Arginine, Arg or R, α-amino acid: 4993 item(s) in all categories

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Arginine, Arg or R, α-amino acid contents in 100 grams - 3.5oz net wt. food amount:
Food Unit Value
  Beef, round, top round roast, boneless, separable lean only, trimmed to 0" - zero mm fat, select, raw natural g 1.893
  Beef, round, top round steak, boneless, separable lean only, trimmed to 0" - zero mm fat, select, raw natural g 1.893
  Beef, chuck, clod roast, separable lean only, trimmed to 0" - zero mm fat, select, cooked, roasted g 1.893
  Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" - zero mm fat, all grades, cooked, grilled g 1.893
  Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" - 3mm fat, all grades, cooked, broiled g 1.895
  Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" - 3mm fat, choice, cooked, roasted g 1.896
  Beef, top loin petite roast, boneless, separable lean plus fat, trimmed to 1/8" - 3mm fat, select, cooked, roasted g 1.896
  Beef, top sirloin, steak, separable lean only, trimmed to 1/8" - 3mm fat, select, cooked, broiled g 1.897
  Veal, shank (fore plus hind), separable lean only, cooked, braised g 1.897
  Beef, top sirloin, steak, separable lean plus fat, trimmed to 0" - zero mm fat, all grades, cooked, broiled g 1.897
  Beef, cured, thin-sliced beef g 1.898
  Luncheon meat, beef, thin sliced g 1.898
  Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" - zero mm fat, all grades, cooked, broiled g 1.901
  Beef, loin, tenderloin steak, boneless, separable lean plus fat, trimmed to 0" - zero mm fat, select, cooked, grilled g 1.901
  Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" - zero mm fat, choice, cooked, grilled g 1.902
  Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled g 1.903
  Beef, top sirloin, steak, separable lean only, trimmed to 1/8" - 3mm fat, all grades, cooked, broiled g 1.903
  Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" - zero mm fat, choice, cooked, grilled g 1.904
  Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" - 3mm fat, choice, cooked, grilled g 1.904
  Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" - 3mm fat, select, cooked, grilled g 1.904
  Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried g 1.905
  Beef, round, bottom round, steak, separable lean plus fat, trimmed to 1/8" - 3mm fat, select, cooked, braised g 1.907
  Veal, rib, separable lean plus fat, cooked, braised g 1.908
  Beef, top sirloin, steak, separable lean only, trimmed to 1/8" - 3mm fat, choice, cooked, broiled g 1.908
  Pork, fresh, loin, sirloin (roasts), boneless, separable lean plus fat, cooked, roasted g 1.909

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