Amount of Serine, Ser or S, proteinogenic amino acid in Beans, kidney, royal red, mature seeds harvested, boiled, cooked, without salt
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There is g amount of Serine, Ser or S, proteinogenic amino acid in amount of Beans, kidney, royal red, mature seeds harvested, boiled, cooked, without salt
Determine, under different quantities, how much of Serine, Ser or S, proteinogenic amino acid nutrient can be found in Beans, kidney, royal red, mature seeds harvested, boiled, cooked, without salt. Calculate and convert the amounts.