Amount of Fatty acids, total trans in Beef, chuck for stew, separable lean plus fat, all grades, cooked, braised
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There is g amount of Fatty acids, total trans in amount of Beef, chuck for stew, separable lean plus fat, all grades, cooked, braised
Determine, under different quantities, how much of Fatty acids, total trans nutrient can be found in Beef, chuck for stew, separable lean plus fat, all grades, cooked, braised. Calculate and convert the amounts.