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Goose fat, pure, containing oil on top amount
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Table with specific weight and volume units of Goose fat, pure, containing oil on top amounts with conversions into their respective grams (g) and ounces (oz) NET WT. equivalent measures.
| Measure & Unit name | = g | = oz |
| g, gram | 1.00 g | 0.035 oz |
| dag, dekagram (10g) | 10.00 g | 0.35 oz |
| portion 100 g, grams | 100.00 g | 3.53 oz |
| kg, kilogram (1,000g) | 1,000.00 g | 35.27 oz |
| oz, ounce (28.35g) | 28.35 g | 1.00 oz |
| lb, pound (16oz) | 453.59 g | 16.00 oz |
| tbsp | 12.80 g | 0.45 oz |
| cup | 205.00 g | 7.23 oz |
The conversion results for Goose fat, pure, containing oil on top amounts found in the table below reflect the Unit From measure chosen in the units converter above.
| Measure & Unit name | = |
| 1 g, gram | |
| 1 dag, dekagram (10g) | |
| 1 portion 100 g, grams | |
| 1 kg, kilogram (1,000g) | |
| 1 oz, ounce (28.35g) | |
| 1 lb, pound (16oz) | |
| 1 tbsp | |
| 1 cup |
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For cooking or frying with it, the smoke point quality reached with goose fat is a bit higher when it is compared to other animal fats. But not higher than many vegetable oils. Here is a proper fix for that: the goose fat can be eaten as is in a cold state, raw so to speak. Directly so to speak for example by creating thinly spread layer onto a slice of a fresh bread, then simply sprinkled with a flavoursome salt, paprika or any other preferred spice, you name it. The taste and nutrients of goose fat/oil are truly great. Hence it has never been cheap after all.
Working with the goose fat further, it can also add heaps more flavor to a more sophisticated spreads, dips, pastes. Good to be a close friend with a production goose farmer.
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