Oven photos> Building plans> Food nutrients> Building details> Cooking> Firing ovens> Flour measures>

Navigation: » from unit menu « • into unit menu • converter tool

Step 1 of 3

Convert amount of

Lamb, new zealand, imported, frozen, shoulder, whole (arm plus blade), separable lean plus fat, trimmed to 1/8" - 3mm fat, raw natural product...

From the measuring unit:
dag, dekagram (= 10g) of Lamb, new zealand, imported, frozen, shoulder, whole (arm plus blade), separable lean plus fat, trimmed to 1/8" - 3mm fat, raw natural
g, gram of Lamb, new zealand, imported, frozen, shoulder, whole (arm plus blade), separable lean plus fat, trimmed to 1/8" - 3mm fat, raw natural
kg, kilogram (= 1000g) of Lamb, new zealand, imported, frozen, shoulder, whole (arm plus blade), separable lean plus fat, trimmed to 1/8" - 3mm fat, raw natural
lb, pound (= 16oz) of Lamb, new zealand, imported, frozen, shoulder, whole (arm plus blade), separable lean plus fat, trimmed to 1/8" - 3mm fat, raw natural
oz, ounce (= 28.35g) of Lamb, new zealand, imported, frozen, shoulder, whole (arm plus blade), separable lean plus fat, trimmed to 1/8" - 3mm fat, raw natural
portion 100 g, grams of Lamb, new zealand, imported, frozen, shoulder, whole (arm plus blade), separable lean plus fat, trimmed to 1/8" - 3mm fat, raw natural

Back to product's complete Nutritional Details.

Multiple measuring units converter for converting all amounts of Lamb, new zealand, imported, frozen, shoulder, whole (arm plus blade), separable lean plus fat, trimmed to 1/8" - 3mm fat, raw natural with one tool.

To link to these products' Food Nutrients search pages from your website, cut and paste the following code into a web page. It will appear as: Food Nutrients