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Amount of Hydroxyproline, HYP, non-proteinogenic amino acid in Turkey, from whole bird, light meat, meat with skin, raw natural

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There is g amount of Hydroxyproline, HYP, non-proteinogenic amino acid in amount of Turkey, from whole bird, light meat, meat with skin, raw natural



Determine, under different quantities, how much of Hydroxyproline, HYP, non-proteinogenic amino acid nutrient can be found in Turkey, from whole bird, light meat, meat with skin, raw natural. Calculate and convert the amounts.

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