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Amount of 18:2 undifferentiated, octadecadienoic, linoleic in Seeds, sesame butter, tahini, from roasted plus toasted kernels (most common type)

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There is g amount of 18:2 undifferentiated, octadecadienoic, linoleic in amount of Seeds, sesame butter, tahini, from roasted plus toasted kernels (most common type)



Determine, under different quantities, how much of 18:2 undifferentiated, octadecadienoic, linoleic nutrient can be found in Seeds, sesame butter, tahini, from roasted plus toasted kernels (most common type). Calculate and convert the amounts.

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