Amount of 20:1 eicosenoic, gadoleic in Lupins, mature seeds harvested, boiled, cooked with salt
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There is g amount of 20:1 eicosenoic, gadoleic in amount of Lupins, mature seeds harvested, boiled, cooked with salt
Determine, under different quantities, how much of 20:1 eicosenoic, gadoleic nutrient can be found in Lupins, mature seeds harvested, boiled, cooked with salt. Calculate and convert the amounts.