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Amount of Serine, Ser or S, proteinogenic amino acid in Veal, composite of trimmed retail cuts, separable fat, cooked

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There is g amount of Serine, Ser or S, proteinogenic amino acid in amount of Veal, composite of trimmed retail cuts, separable fat, cooked



Determine, under different quantities, how much of Serine, Ser or S, proteinogenic amino acid nutrient can be found in Veal, composite of trimmed retail cuts, separable fat, cooked. Calculate and convert the amounts.

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