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Amount of 20:4 undifferentiated, eicosatetraenoic, arachidonic in Mollusks, mussel, blue, cooked, moist heat

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There is g amount of 20:4 undifferentiated, eicosatetraenoic, arachidonic in amount of Mollusks, mussel, blue, cooked, moist heat



Determine, under different quantities, how much of 20:4 undifferentiated, eicosatetraenoic, arachidonic nutrient can be found in Mollusks, mussel, blue, cooked, moist heat. Calculate and convert the amounts.

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