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Amount of Vitamin E, added in Shortening, special purpose for cakes plus frostings, soybean (hydrogenated)

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There is mg amount of Vitamin E, added in amount of Shortening, special purpose for cakes plus frostings, soybean (hydrogenated)



Determine, under different quantities, how much of Vitamin E, added nutrient can be found in Shortening, special purpose for cakes plus frostings, soybean (hydrogenated). Calculate and convert the amounts.

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