back to board Main Page
Re: A smaller oven
From the WFO board
Posted by Bob Bourne
In Reply to: Re: A smaller oven posted by Rado
I had in mind to push the embers to the back. With a base of 18"x27" what height to the top of the vault would you recommend? I will try to get some pics posted.
Jamie and Katrina's brick oven with temperature gauge, in Victoria.
Concrete blocks used for the oven’s outer walls. By Joe in Connecticut USA
Wood fired family oven and chimney project by Robert in Austria
My oven with fireplace, cook food and heat water, by Joel in Philippines
Baking sourdough breads in quantity in Canada
Pizza oven and hut built by Tony in Philippines