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Amount of Fatty acids, total saturated in Collards, frozen, chopped, boiled, cooked, drained, without salt

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There is g amount of Fatty acids, total saturated in amount of Collards, frozen, chopped, boiled, cooked, drained, without salt



Determine, under different quantities, how much of Fatty acids, total saturated nutrient can be found in Collards, frozen, chopped, boiled, cooked, drained, without salt. Calculate and convert the amounts.

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