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Amount of Theobromine (formerly Xantheose) in Pork, fresh, leg (ham), rump half, separable lean plus fat, cooked, roasted

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There is mg amount of Theobromine (formerly Xantheose) in amount of Pork, fresh, leg (ham), rump half, separable lean plus fat, cooked, roasted



Determine, under different quantities, how much of Theobromine (formerly Xantheose) nutrient can be found in Pork, fresh, leg (ham), rump half, separable lean plus fat, cooked, roasted. Calculate and convert the amounts.

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