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volume and capacity conversion

Find in: main Units menuvolume and capacity menuDrops of water

Amount: 1 drop of water (drop - gtt SI) in volume
Equals: 0.010 Japanese small spoons (小さじ Kosaji or Shōsaji)

volume and capacity from drop of water to Japanese small spoon Conversion Results:

Enter a New drop of water Amount of volume and capacity to Convert From

* Whole numbers, decimals or fractions (ie: 6, 5.33, 17 3/8)
* Precision is how many numbers after decimal point (1 - 9)

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Calculate Japanese small spoons in volume and capacity per 1 drop of water unit. The volume and capacity kitchen measuring units converter for culinary chefs, bakers and other professionals.

TOGGLE :   from Japanese small spoons into drops of water in the other way around.

CONVERT :   between other volume and capacity measuring units - complete list.

Conversion calculator for webmasters.

Volume or Capacity measuring units

Main page for volume and capacity units conversions.

Convert volume and capacity culinary measuring units between drop of water (drop - gtt SI) and Japanese small spoons (小さじ Kosaji or Shōsaji) but in the other direction from Japanese small spoons into drops of water also as per volume and capacity units.

Culinary arts school: volume and capacity units converter

This online culinary volume and capacity measures converter, from drop - gtt SI into 小さじ Kosaji or Shōsaji units, is a handy tool not only for experienced certified professionals in food businesses and skilled chefs in state of the industry's kitchens model.

Other applications of this volume and capacity units converter are ...

With the above mentioned units converting service it provides, this volume and capacity units converter also proved to be useful as a teaching tool and for practising drops of water and Japanese small spoons ( drop - gtt SI vs. 小さじ Kosaji or Shōsaji ) conversion exercises by new culinarians and students (in classrooms or at home based kitchens) who have been learning this particular cooking mastery art in culinary colleges, in schools of culinary arts and all other kinds of culinary training for converting the volume and capacity cooking units measures.

Unit symbols used by international culinary educational institutions and training for these two volume and capacity unit measurements are:

Prefix or abbreviation ( abbr. ) brevis - short unit symbol for drop of water is: drop - gtt SI
Prefix or abbreviation ( abbr. short brevis ) unit symbol for Japanese small spoon is: 小さじ Kosaji or Shōsaji

One drop of water in volume and capacity sense converted to Japanese small spoons equals precisely to 0.010 小さじ Kosaji or Shōsaji

How many Japanese small spoons of volume and capacity system are in 1 drop of water? The answer is: The change of 1 drop - gtt SI ( drop of water ) unit for a volume and capacity measure equals = into 0.010 小さじ Kosaji or Shōsaji ( Japanese small spoon ) as per its equivalent volume and capacity unit type measure often used.

Professional people always ensure, and their success in fine cooking depends on, they get the most precise units conversion results in measuring their ingredients. In speciality cooking an accurate volume and capacity unit measure can be totally crucial. If there is an exact measure in drop - gtt SI - drops of water used in volume and capacity units, it's the rule in culinary career, that the drop of water number gets converted into 小さじ Kosaji or Shōsaji - Japanese small spoons for the volume and capacity absolutely exactly. It's like an insurance for the master chef for having always all the meals created perfectly, using either drops of water unit or Japanese small spoons unit measures.

Conversion for how many Japanese small spoons, 小さじ Kosaji or Shōsaji, of volume and capacity units, are contained in a drop of water, drop - gtt SI? Or, how much in Japanese small spoons volume and capacity in 1 drop of water? To link to this volume and capacity - drop of water to Japanese small spoons on line culinary converter for the answer, simply cut and paste the following.
The link to this tool will appear as: Culinary volume and capacity from drop of water (drop - gtt SI) into Japanese small spoons (小さじ Kosaji or Shōsaji) conversion.

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