I have made a wooden peel, a paddle made of wood, for loading breads into the oven. I already have a metal paddle for working with pizzas. Cooking in our newly built wood fired pizza oven as a celebration for final finishes of the render on the oven walls. Meals cooked this way inside of these ovens really are the best culinary gold produced so to speak!
Wood fired pizza oven built in Victoria by Keith. Bought all fire bricks from a local refractory company supplier in Victoria, Australia. Progress on building ground base slab, walls, top slab, the actual oven and my technique for rendering of all the walls.
Because the builder of this new Masterly Tail oven design already had the ground pad made but with a smaller depth dimensions, he extended the back wall backwards by cascading it with a few rows of cement blocks.